Pizz’a Chicago
Saturday, August 13th, 2005
Went down to Pizz’a Chicago with Andrew. Found a closer Bank of America to my place too. Andrew picked up a 50% off of a large Pizza in the local free news paper, so we thought we’d give it a try. The garlic cheese bread sucked for the most part; very bland and over priced. The all meat pizza we had was pretty decent. And after eating 4 of the 8 pieces, we were pretty full.
We took the rest to go, and mine reheated the next day was still pretty good. Not too greasy for an all meat pizza (not to say that there was none, still not bad). The service was okay, and even though they recommend ordering 25 minutes ahead of time, the wait still wasn’t too long.
Pizz’a Chicago